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Ania's Kitchen

Category Archives: Dinners

Yogurt pancakes with apples

03 Monday Aug 2015

Posted by Ania in Breakfast, Dinners, Snacks

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Tags

apples, jogurt, pancakes

greek yoghurt pancakes

Recently my heart was stolen by these pancakes. They are just the way I like – delicate, fluffy and very filling. I found the recipe here. Definitely worth trying! Enjoy!

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Chicken a`la KFC

01 Thursday May 2014

Posted by Ania in Dinners

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Tags

chicken, dinner, oil

kfc 2

I know, I know… There is probably million of posts on the Web saying that this is the one and only recipe for a KFC chicken. There are also comments under them saying: “KFC’s recipe for a chicken is a secret and they guard it with their lives!” 😉 Well, maybe they do. I found this recipe by an accident and was a bit sceptical about it. Tried some already and they were far away from the original. What made me to try it? Lack of corn flakes in the coating which were always in the other recipes. So or so you can try for yourself. I really liked it and believe that it is pretty close to the “real deal”. You can experiment with spices and made it just the way you prefer. Enjoy!

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Naan bread

26 Tuesday Jun 2012

Posted by Ania in Dinners, Snacks

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Tags

bread, yeast, yoghurt

I loved this bread from the first bite! I got to know it many years ago and was keep promising to myself that I will prepare it at some point. A barbecue was a great opportunity to finally fulfill that promise. The preparation of those was really easy and the result delicious. I got my recipe on this blog. Enjoy!

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Delicate lemon pancakes with mascarpone

26 Thursday Apr 2012

Posted by Ania in Breakfast, Dinners, Snacks

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Tags

breakfast, lemon zest, mascarpone

At some point in the history of this blog I thought that there are possibly no more pancakes recipes I did not try. And yet there are. This is one of them. I found this recipe here and decided to give it a try after reading all the comments. They were delicious. Enjoy!

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Fish in tomato sauce

12 Thursday Jan 2012

Posted by Ania in Dinners

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Tags

fish, garlic, tomato sauce

Last Friday I decided to finally use my mom’s recipe for a fish in tomato sauce. I remember eating it before and it was delicious so was curious if I can deliver this yumminess myself. And I did ;). Preparation is really easy. I served mine with rice but you can also enjoy it with bread or couscous. Enjoy!

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Pancakes with apple and cinnamon

28 Wednesday Dec 2011

Posted by Ania in Breakfast, Dinners

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Tags

apple, breakfast, cinnamon, pancakes

I was in the mood for pancakes and had a left-over apple. Cinnamon and apples are a great combination so I decided to prepare these ones and add some cinnamon to the batter. The result was delicious. Enjoy!

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Mini-pizza boats

07 Sunday Aug 2011

Posted by Ania in Dinners, Snacks

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Tags

cheese, corn, pizza, tomato sauce, yeast

I felt like pizza but not in a typical form. I found those long time ago but never had enough time to prepare them. This time was different. The result was really yummy and I think these ones are perfect for a picnic, buffet or movie’s night. Enjoy!

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Banana pancakes with a hint of vanilla

23 Thursday Jun 2011

Posted by Ania in Breakfast, Dinners, Snacks

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Tags

banana, breakfast, vanilla

I had two ripe bananas and did not want them to go bad so I decided to make these pancakes. I modified the original recipe to match my taste and to make it different than the other banana pancakes which I already presented on my blog. The recipe comes from here. Enjoy!

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Pierogi with forest blueberries

11 Saturday Jun 2011

Posted by Ania in Dinners, Polish cuisine, Snacks

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Tags

blueberries, egg, pierogi

After spending some time in Poland, I felt like having something traditional which my mom would make for me when I was a child. My choice was a sweet version of pierogi served often during summer. You can use all kinds of berries, strawberries and blueberries are the best choice though. Enjoy!

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Milk bread

16 Monday May 2011

Posted by Ania in Breakfast, Dinners, Snacks

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Tags

yeast

I wanted to make a quick, white bread which is light-textured and suitable for a toaster. This milk bread was my choice. It comes from a book called “South African Cookbook”. Enjoy!

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